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APPETIZERS

TACOS QUEMADOS DE PULPO $15

3 Octopus tacos grilled with purple onion, tomatoes and serrano peppers served in a semi burnt tortilla.

GUACAMOLE DIP

SMALL 9.95 / LARGE 12.95

TOSTADA DE CEVICHE

Shrimp tostada $9

FRIJOL CON QUESO

SMALL 8.95 / LARGE 9.95

MINI NACHOS 13.50

CHOICE OF MEAT:

Chicken, Steak or Carnitas. Comes with beans, cheese, sour cream, pico de gallo and guacamole

AGUACHILES $22

Raw Shrimp cured with lime juice, tomatoes, lettuce, onions, avocado and our savory spicy habanero, zesty cilantro and chopped onions.

CEVICHE DE CAMARON

Chunks of buttery shrimp that are cured in bright tangy lime juice, tossed with creamy avocado, juicy tomatoes, spicy habanero, zesty cilantro and chopped onions.

SMALL 15.00 / LARGE 18.95

BOTANA MIX $35

Chunks of shrimp, octopus and fish mixed all together with avocado, crunchy cucumber, slices of tomato with spicy clamato sauce.

DOZEN OYSTERS / 12 OSTIONES

$30

Taco options, with choice of meat like Steak, Chicken or Chorizo.

TACOS

All soft tacos are served with your choice of meat, chopped onions, cilantro and red mild salsa.

CHOICE OF MEAT

Shredded chicken, Steak, Carnitas, Grilled chicken, Chorizo, Pastor, Shredded beef and Ground beef.

$3.50

Lengua ( tongue ) and Cabeza ( Beef Head )

$4.25

SEAFOOD TACOS

Fish or shrimp

$4.50

SHRIMP TACO PLATE $18

2 Buttery Shrimp tacos served with spanish rice, beans, lettuce, pico de gallo and guacamole.

FISH TACO PLATE $18

2 Delicious fish tacos served with spanish rice, beans, lettuce, pico de gallo and guacamole.

Combination plater, like enchilada plates, taco diner, tamales dinner, or make it your own combo.

COMBINATIONS

All combination plates are served with Spanish rice, your option of whole black beans, pinto or refried, guacamole, sour cream, lettuce, and pico de gallo.

ENCHILADAS $17.5

ENCHILADAS

FLAUTAS

TACO & CHILE RELLENO

Two red or green enchiladas with your choice of meat and cheese.

VEGGIE ENCHILADAS $17

Two red or green enchiladas with grilled veggies and cheese on top.

TACO DINNER $17

Two soft tacos with your choice of meat, cilantro, chopped onions and mild salsa.

TAMALES DINNER $17

Two tamales with red mole sauce your choice of chicken or pork.

FLAUTAS $17

Two rolled and deep-fried tortillas with your choice of meat topped with sour cream, guacamole, pico de gallo and cheese.

1 TAMAL & 1 ENCHILADA $19

One tamal ( chicken or pork ) and one enchilada your choice of meat.

SHRIMP ENCHILADAS $19

Two enchiladas with grilled shrimp, bell peppers and onion.

TWO CRISPY TACOS $16.5

Two hard shell tortillas with your choice of meat.

THREE ITEM COMBO $21

Make it your own, choose 3 options from the menu and your choice of meat.

CHILE RELLENO & ENCHILADA $19

CHILE RELLENO & TACO $19

TAMAL & TACO $17.5

ONE FLAUTA & ONE ENCHILADA COMBO $18

YOUR OPTIONS FOR MEAT :

Shredded chicken, Steak, Carnitas, Grilled Chicken, Chorizo, Pastor, Shredded beef, Ground beef, Lengua or Cabeza.

Burrito Options: Super or Regular. Your choice of meat or shrimp. Comes with rice, beans, pico de gallo.

A la Carte

VEGETERIAN TOSTADA $12

SUPER TOSTADA $13

Spanish rice, beans, sour cream, guacamole, lettuce and pico de gallo on top of a crispy tostada.

Your choice of meat, cheese, beans, sour cream, guacamole, lettuce and pico de gallo on top of a crispy tostada.

SHRIMP SUPER TOSTADA $18

Whole prawn cooked with bell peper, onions, beans, sour cream, cheese guacamole, lettuce and pico de gallo on top of a crispy tostada.

FISH SUPER TOSTADA $18

Tilapia fish, beans, sour cream, cheese guacamole, lettuce and pico de gallo on top of a crispy tostada.

TWO ENCHILADAS $13

Red or green salsa, with your choice of meat, melted cheese, sour cream, lettuce, pico de gallo and guacamole.

CHILE RELLENO $13

Cheese stuffed pasilla pepper with red mole sauce on top and sour cream served with lettuce,cheese, pico de gallo on the side.

TWO TAMALES $13

Your choice of chicken or pork topped with red mole sauce, sour cream and cheese. Served with lettuce and pico de gallo on the side.

TACO SALAD $14

Your choice of meat, beans, sour cream, gucamole, cheese, lettuce and pico de gallo.

SHRIMP TACO SALAD $19

Cooked shrimp with bell peper and onions, beans, sour cream, guacamole, lettuce and pico de gallo.

TORTA / MEXICAN SANDWICH $14

Your choice of meat, sour cream, beans, cheese, tomato and sliced avocado.

TWO CHISPY TACOS $12

Your choice of meat, cheese, sour cream, lettuce, guacamole, and pico de gallo.

VEGGIE TACO $13

Your choice of beans, Spanish rice, sour cream, guacamole, lettuce, cheese and pico de gallo.

SUPER TACO $14

Your choice of meat, beans, sour cream, guacamole, lettuce, cheese and pico de gallo.

FISH SUPER TACO $18

Cooked Tilapia fish, beans, sour cream, guacamole, lettuce, cheese and pico de gallo.

TORTILLA SOUP $13

Traditional Mexican Chicken soup, with carrots, celety, garlic, potatoes, served with chopped onions, cilantro, and fried tortillas on top.

VEGGIE TACO SALAD $13

Grilled bell pepers and onions, with your choice of beans, Spanish rice, sour cream, guacamole, cheese, lettuce and pico de gallo.

FAJITAS

CHICKEN FAJITAS $20.5

Grilled chicken cooked with bell pepper, onions and tomato. Served with Spanish rice, your choice of beans, guacamole, sour cream, lettuce and pico de gallo on the side.

Corn or Flour Tortillas.

Savory steak cooked with bell pepper, onions and tomato. Served with Spanish rice, your choice of beans, guacamole, sour cream, lettuce and pico de gallo on the side.

Corn or Flour Tortillas.

STEAK FAJITAS $22

PRAWN FAJITAS $23

Jumbo prawns cooked with bell pepper, onions and tomato. Served with Spanish rice, your choice of beans, guacamole, sour cream, lettuce and pico de gallo on the side.

Corn or Flour Tortillas.

MARIA'S FAJITAS MIX $25

A mix of everything, Chicken, Steak and Shrimp cooked with bell pepper, onions and tomato. Served with Spanish rice, your choice of beans, guacamole, sour cream, lettuce and pico de gallo on the side.

Corn or Flour Tortillas.

Flour or Corn Quesadillas with your choice of meat or shrimp.
As well as Super Nachos, Mini Nachos or Vegeterian Nachos.

Dinner Plates are served with Rice, beans, guacamole, lettuce, pico de gallo and tortillas. Options: Pollo Asado Plate, Carne Asada plate, Carnitas plate, Chile Verde and Bistek Ranchero.

CAMARONES A LA PLANCHA $25

CAMARONES A LA DIABLA $25

CAMARONES AL MOJO DE AJO $25

CAMARONES RANCHEROS $25

PESCADO A LA DIABLA $24

MOJARRA FRITA / FRIED FISH $22

FILETE EMPANIZADO $22

COKTAIL DE CAMARON $23

CAMPECHANA $28

MARIAS MOLCAJETE MIX $32

MOLCAJETE MARINO $42

MAR Y MAR $38

Grilled prawns cooked with bacon, bell peppers, onions and tomatoes. Served with spanish rice, beans, lettuce, guacamole and pico de gallo.

Grilled prawns cooked with bell peppers, onions and tomatoes and special habanero sauce. Served with spanish rice, beans, lettuce, guacamole and pico de gallo.

Grilled prawns cooked with garlic, bell peppers, onions and tomatoes. Served with spanish rice, beans, lettuce, guacamole and pico de gallo.

Grilled prawns cooked with bell peppers, onions and tomatoes. Served with spanish rice, beans, lettuce, guacamole and pico de gallo.

Grilled fish cooked with bell pepper, onion, tomatoes and habanero sauce. Served with Spanish rice, beans, lettuce, guacamole, and pico de gallo.

Deep fried whole tilapia fish. Served with Spanish rice, beans, sliced avocado, tomato and tortillas.

Breaded fish filet deep fried. Served with Spanish rice sliced avocado, tomatoes and lettuce.

Cooked prawns, served cold with avocado, tomato chunks, onions, cilantro, ketchup and clam juice. (Clamato)

Cooked prawns and octopus served cold with avocado, tomato, onions, cilantro, ketchup and clam juice. (clamato)

Grilled prawns, steak and Chicken served on a heated stone Molcajete bowl in a mild salsa. Served with Spanish rice, beans, 1 cactus paddle, guacamole, pico de gallo and cheese, tortillas on the side.

Grilled prawns, mussels, tilapia fish, octopus and crab legs served on a heated stone Molcajete bowl in a mild salsa. Served with Spanish rice, beans, 1 cactus paddle, guacamole, pico de gallo and cheese, tortillas on the side.

Grilled prawns, mussels, tilapia fish, octopus and crab legs served in a spicy salsa with Spanish rice on the side.